Product Introduction

HXPS-2 pizza oven dual head burner is a commercial equipment specially designed for high temperature and fast baking. Through dual burners (dual head burner), it can realize efficient heat distribution, meet the baking needs of pizza, Italian bread, etc., especially suitable for catering enterprises that pursue meal efficiency and stable quality.

Core functions

1. Dual burner high efficiency system

-Uniform heating: two burners are symmetrically distributed, and the fire covers the whole area of the furnace to avoid local overheating or cold areas.

-Zone temperature control: supports independent temperature adjustment on both sides, suitable for different ingredients (such as thick bottom pizza and thin crispy pizza baked simultaneously).

2. Professional baking effect

-Tough outside, soft inside: the high temperature instantly locks in moisture, the bottom of the cake is crispy, and the cheese is full of silk.

-Wide compatibility: suitable for ovens with diameters of 60-120CM, supporting a variety of inch pizza, focaccia, croissants and other baked foods.

3. Safety structure

-Safety protection: automatic flameout protection, gas leakage alarm, anti-scald shell design.

4. Operation experience

-Easy cleaning design: the detachable bottom plate and oil guide groove reduce carbon residue and facilitate maintenance.

5. Applicable scenarios

-Restaurant: pizza restaurant, Western restaurant, bakery.

6. Fuel type: Liquefied petroleum gas (LPG), natural gas (NG), propane (LP)